Our Philosophy
The Art of Authentic Indian Cuisine
Simran is derived from a word meaning "remembrance" or "meditation." Our food is a loving remembrance of classic Indian dishes, crafted with modern techniques and the freshest seasonal ingredients. We focus on light, nuanced flavors, moving beyond the heavy, traditional curries to offer an elevated dining experience.
From the fragrant Saffron Biryani to our signature Charcoal Tandoori Platter, every plate is prepared with passion and presented with flair. It's Indian dining, redefined.
Plan Your VisitSIGNATURE DISHES
A curated selection of our most celebrated creations.
Tandoori Mushroom & Truffle
$19Seasonal mushrooms marinated in cream, herbs, and finished with a hint of white truffle oil.
Malabar Coastal Curry
$32Fresh Atlantic Cod cooked in a creamy coconut milk, turmeric, and dried kokum sauce. Served with lemon rice.
Smoked Dal Makhani
$24Black lentils slow-cooked overnight with butter and cream, finished with a subtle charcoal smoke.
Nihari Gosht (Lamb Shank)
$36A Moghul specialty—lamb shank braised for six hours in a rich, aromatic stock. Served with bone marrow jus.
Request a full menu upon arrival, or view our digital menu via the host stand.
SECURE YOUR EXPERIENCE
Book a table for a guaranteed journey of flavor.
CONTACT & LOCATION
SERVICE HOURS
- Mon - Fri: 6:00 PM - 10:00 PM
- Sat: 5:30 PM - 11:00 PM
- Sun: Closed